This episode with Aldo Pescatore-Tardioli is the third in a series of episodes I’ve been doing with the crew of So Fly. In this episode, Aldo tells me about the group’s adventures backcountry ice fishing, and also their home river that’s known for being a challenging spot to fish. When he’s not fishing with the rest of the So Fly crew, Aldo works as a bartender, so we also dive into that aspect of his life, and his idea of the perfect fishing cocktail.
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